In 2020, during the pandemic, I was spending more time at home than ever before.
Like a lot of people, I turned to food for comfort—sweet snacks, heavy meals, quick fixes.

It helped. For a while. Then came the weight gain, broken routines, and stress.

I didn’t want to just get through the day.
I wanted to actually feel better.
So I started learning about nutrition and trying every low-sugar, high-protein product I could find.
They looked good on paper—but none of them felt good to live with.

They were functional. But they were joyless.
I kept asking myself one thing:
Why does eating better so often mean giving up the happiness food brings?

Together with a close friend who shared the same frustration, we started experimenting—playing with ingredients, textures, and flavors. Not to cover things up with artificial sweetness, but to let real ingredients shine.

After a year of testing, one memory kept resurfacing:
the kind of warm, oat-based breakfast shakes I grew up with—simple, nourishing, and quietly comforting.

That feeling became our first product - A high-protein, low-sugar protein shake made for everyday wellness. Fulight is for people who want to take care of themselves without overthinking it or giving up joy.

Because feeling good should feel good.
Every single day.